Baidyanath Kumari Asava is a combination of kumari, Triphala, Trikatu, Akarkara, Chaturjat, Dhania, Devdaru, Pipalmula, Chitrakmool, Punarnava Loha Churna, Daru Haldi, Rasna, Danti Mool, Swarn Makshik Bhasm, Pippal, Dhataki Pushpa, Jaggery (Gud).

Baidyanath Kumari Asava is an alternative, tonic haematinic indicated in anemia, enlargement of liver, constipation, fever, cough, asthma. Kumariasava is liquid Ayurvedic medicine used in the treatment of gastritis, urinary tract disorders, etc.

Kumariasavam contains 5 10 % of self-generated alcohol in it. This self-generated alcohol and the water present in the product acts as a medium to deliver water and alcohol soluble the active herbal components to the body. Used in the treatment of abdominal distention, bloating, respiratory conditions like cough, cold, wheezing, piles, Vata imbalance diseases, and certain neurological conditions.

Directions of use:
3 to 6 teaspoonful with an equal quantity of water twice after meals or as directed by the physician.

Advised: Food high in sulphur such as onion and garlic, fruit apple, grape and leafy green vegetables, carrot. Daily exercise and drink 8-10 glass water.

Avoid: Decrease the amount of sodium in the diet, salt, meats, canned vegetables and vegetable juice, frozen dinner and packaged snack foods such as potato chips. Avoid smoking & alcohol.